Sunday, May 5, 2024

Hana House in Phoenix: What's on the Middle Eastern restaurant menu

hana house

Maxwell Anderson founded Move Your Bump, a world leading app specializing in raising the standard of care for pregnancy and postpartum across the world by providing an interactive and affordable set of solutions. Corentin Cremet is the founder of Orka, bespoke app development services with a unique "team-as-a-service" model that empower entrepreneurs to ship products faster through collaboration with dedicated remote teams. But Mohammad Menassera is a detailed server, even though that mostly means running takeout boxes from the kitchen at Hana House Middle Eastern Restaurant to the front counter, which is loaded up with flyers and Arabic-language business cards. Hana House is a destination that brings together the best of classic Korean dishes together with progressive Asian-fusion cuisine. The house was designed in 1936 for Stanford University professor Paul Hanna, his wife Jean, and their five children. It is open for tours by reservation only.[7] It is occasionally used for university functions such as seminars and receptions.

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You might consider it a cousin of the famous salad fattoush, which also features pieces of broken pita bread mixed into the vegetables. The two dishes are part of the same family of fattat, which refers to the broken pieces of flatbread. The Hanna Houseis built primarily of native redwood and San Jose concrete, brick andglass. In fact, there is no paintpresent in the house as all exposed surfaces are comprised of those fourmaterials. Wright, as he usually did,blurred the lines between interior and exterior spaces. Built on 1.5 acres, thesingle-story house features numerous tile terraces, built-in furnishings, anopen floor plan and a central clerestory.

Work from HanaHaus.

Our new online reservation experience, set to redefine the future of HanaHaus and elevate your workspace experience. This milestone wouldn't have been possible without the incredible support of our cherished HanaHaus community. Wright's initial plans called for flat terrain, but the lot the Hannas purchased was hilly. Cost overruns meant that the original $15,000 price tag ballooned to over $37,000 ($784,194 adjusted for inflation).

Hana House Serves Up Authentic Middle Eastern Cuisine

We use a contrasting structure with simple squares wrapped around the outside in contrast to the winding lines and complex interlocking structure of the space. This helps promote the original desire of the homeowner to avoid interacting with the outside space and focus on the interior space. Inside is a winding core space that creates an interesting viewing experience for the members of the house. The hollow part is also the lung of the house, where light, wind, and trees are concentrated.

Each location in the house has a different perspective that is intentionally created an interesting picture. We arranged spaces according to the winding line to maximize the connection between inside and outside, solid and empty, people and nature. Dean Birinyi is a Professional and Company Headshot Photographer based out of Palo Alto, California. Dean has been working in this industry for over 30 years, from architectural photography to professional headshots and business portraits. Dean brings out the best in each photograph he takes, not only with his skill, but with the passion and care he has with each person he works with.

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First there's the chicken, fat pieces that have been rubbed in yogurt and lemon juice with some feisty char marks from the grill. They're not complete until you dip them in the wallopy garlic cream sauce they give you on the side. Unlike his nephew, who left a managing job at Nordstrom to come work with his family, Mustafa is a no-nonsense kind of guy. On a recent day, Menassera was tag teaming with his uncle Mustafa Manassra, who opened the restaurant in a lowkey strip mall on Northern Avenue near the I-17.

hana house

Check out our other HanaHaus locations.

Hana House’s unique event venue offers an urban-industrial aesthetic for your next meeting or event. Our upstairs venue is equipped with state-of-the-art production capabilities for specialty events. Last but not least, the high-end model of kebabs, the filet mignon, which was cut into bite-sized pieces that were scattered with parsley. I was supposed to be taking the leftovers home to my family, but I had a hard time not eating all the juicy chunks by myself. The kebabs were paired with an artful side salad and placed over a delicate bed of basmati rice, the grains so long and tender that they reminded me of orzo pasta.

This core is also an open space, connecting the spaces using the kitchen, living room and blurring the boundary between inside and outside. All combined with the laughter of family members creates a lively atmosphere. Manassra's culinary background originates from back home in Palestine. When he was young his parents and grandparents taught him to cook and prepare traditional Palestinian dishes. Many of the menu items found at Hanna House are family recipes passed down through the years. The dishes served at Hana House are mostly from Palestine, but many are also known in other Middle Eastern countries as well.

Hanna House

Hana mostly sticks to the standard Middle Eastern dishes like gyro and shawarma that play well in a takeout box. You may have noticed the restaurant on several of the popular delivery apps like Uber Eats, Grubhub and Postmates. Blue Bottle Coffee is on deck to fuel the next wave of idea makers, offering freshly brewed coffee & tea with delicious treats. The menu at Hana Japanese Steak House (Canton) is full of unique and flavorful japanese dishes, from classic favorites to more adventurous options. No matter what you are in the mood for, you won't be disappointed Check us out whenever you are in the Canton area.

He opened his first restaurant in January inside the former Los Compadres Mexican restaurant, which had been in business for 34 years until it closed in 2019. The large dining room is the focal point in an eclectic shopping center filled with a Jamaican restaurant, animal ophthalmologist and a liquor store. To make his space special, Mustafa emblazoned the marquee with a photo of his first daughter Hana wearing a traditional Middle Eastern gown complete with a headdress of fabric and gold coins. Our community events give you the opportunity to get inspired, network, and learn about a variety of fascinating topics. The Hannas thought the house would cost $15,000 and ended up with a price tag of $37,000. One of ARG’s first projects at Stanford, the Hanna House was rendered uninhabitable following the 1989 Loma Prieta earthquake.

Additionally, the Hannas discovered that their lot encompassed a portion of the San Andreas Fault. Wright, whose Imperial Hotel had survived the 1923 Great Kantō earthquake, was undaunted.[4] Unfortunately, the home was severely damaged by the 1989 Loma Prieta earthquake. Owner, Mustafa Manassra and his family came to the United States from Palestine. They first arrived in New Jersey in 1993 before moving to Arizona 17 years ago. Manassra has owned a few businesses but he always had a goal to someday open his own restaurant. He dreamed of owning a place where he could share the food of his homeland and host people, treating every customer as a personal guest of his family.

Created from a rectangular shape, the house as a living entity connects people with complementary nature and blends to exist. In addition, human activities take place differently, creating a different spatial picture. A house is a place for the family to live, away from the hustle and bustle of the city.

You'll probably have a better experience, as the empty dining room felt a little drab, and servers weren't wearing masks. My visit this week turned into an impromptu parking lot picnic, with to-go box containers spread out onto the leafy grass of a hilly mound that straddled 23rd Avenue. It's important to note Hana House is also a hookah bar, and carries some interesting flavors like Safari melon dew, Irish peach and Samba lemon mint. But since it's also a community hub, Hana was running a popular Iftar buffet during the month of Ramadan, when observers would break their fast over plates of hummus and tabbouleh and the aforementioned makloobah. Mustafa said that in the future, he'd like to keep the Middle Eastern buffet going during the daily lunch service.

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